Winery BudureascaPremium Pinot Noir Sec
Red wine
This wine generally goes well with pork, poultry or veal.
Food and wine pairings with Premium Pinot Noir Sec
Pairings that work perfectly with Premium Pinot Noir Sec
Original food and wine pairings with Premium Pinot Noir Sec
The Premium Pinot Noir Sec of Winery Budureasca matches generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of milanese escalope (italy), tomatoes stuffed with sausage meat or roast duck breast stuffed with porcini mushrooms and chanterelles.
Details and technical informations about Winery Budureasca's Premium Pinot Noir Sec.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Last vintages of this wine
The best vintages of Premium Pinot Noir Sec from Winery Budureasca are 0, 2015
Informations about the Winery Budureasca
The Winery Budureasca is one of of the world's great estates. It offers 88 wines for sale in the of Dealu Mare to come and discover on site or to buy online.
The wine region of Dealu Mare
Romania's most compact wine massif, south of the Carpathians on the 45th parallel (like Bordeaux). Signature Feteasca Neagra in red: a dense, structured Romanian native with signature notes of ripe plum, blackberry, violet, leather, tobacco and sweet spice, round tannins — a national identity. Also Bordeaux blends (firm Cabernet Sauvignon, supple Merlot) and fresh Pinot Noir. Peppery Syrah booming.
The word of the wine: Destemming
Action consisting in separating the grapes from the stalk before vinification. The stalk, the woody part of the bunch, may give the wine an unpleasant vegetal character.
