Winery Bruno GiacosaFalletto Barolo
Red wine
This wine is composed of 100% of the grape variety Nebbiolo.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.
The Falletto Barolo of the Winery Bruno Giacosa is in the top 50 of wines of Barolo.
Taste structure of the Falletto Barolo from the Winery Bruno Giacosa
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Falletto Barolo of Winery Bruno Giacosa in the region of Piémont is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Falletto Barolo of Winery Bruno Giacosa in the region of Piémont often reveals types of flavors of cream, spices or cinnamon and sometimes also flavors of perfume, dark fruit or orange.
Food and wine pairings with Falletto Barolo
Pairings that work perfectly with Falletto Barolo
Original food and wine pairings with Falletto Barolo
The Falletto Barolo of Winery Bruno Giacosa matches generally quite well with dishes of beef, pasta or lamb such as recipes of cicadas at the chib, thai coconut chicken with black mushrooms or lamb tagine with dried apricots.
Discover the grape variety: Nebbiolo
A very old grape variety grown in the Italian Piedmont. It has a great resemblance with the Freisa, which also comes from the same Italian region. Among the various massal selections made in Italy, we find lampia, michet and rosé. It can be found in Italy, Austria, Bulgaria, Cyprus, Greece, Mexico, the United States (California), Australia, etc. In France, it is practically unknown, perhaps because it is a delicate and demanding grape variety with, among other things, a fairly long phenological cycle.
Last vintages of this wine
The best vintages of Falletto Barolo from Winery Bruno Giacosa are 1982, 1988, 1990, 1996 and 2004.
Informations about the Winery Bruno Giacosa
The Winery Bruno Giacosa is one of of the world's greatest estates. It offers 30 wines for sale in the of Barolo to come and discover on site or to buy online.
The wine region of Barolo
The wine region of Barolo is located in the region of Piémont of Italy. We currently count 911 estates and châteaux in the of Barolo, producing 2022 different wines in conventional, organic and biodynamic agriculture. The wines of Barolo go well with generally quite well with dishes .
The wine region of Piémont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
News related to this wine
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The word of the wine: Filtration
Clarification of the wine using filters.
