Winery BruchezLa Bonne Conduite Dôle Blanche
White wine
This wine is a blend of 2 varietals which are the Pinot noir and the Gamay noir.
This wine generally goes well with pork, poultry or beef.
Food and wine pairings with La Bonne Conduite Dôle Blanche
Pairings that work perfectly with La Bonne Conduite Dôle Blanche
Original food and wine pairings with La Bonne Conduite Dôle Blanche
The La Bonne Conduite Dôle Blanche of Winery Bruchez matches generally quite well with dishes of beef, veal or pork such as recipes of autumn leaves, cocotte chicken roulades or creole chipolatas.
Details and technical informations about Winery Bruchez's La Bonne Conduite Dôle Blanche.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Informations about the Winery Bruchez
The Winery Bruchez is one of of the world's great estates. It offers 19 wines for sale in the of Flanthey to come and discover on site or to buy online.
The wine region of Flanthey
Wine hamlet in central Valais (commune of Lens), south-facing slopes of the Sierre hillside bathed in sunshine. Fendant (Chasselas) is the signature white — dry and delicate with lively notes of white flowers, white-fleshed fruits, almond and a mineral touch. Pinot Noir dominates (40%) as elegant red with red fruits and an altitude-spiced touch, fine tannins. Supple Gamay, indigenous Cornalin and Humagne, Syrah and racy Arvine as complements.
The wine region of Valais
Switzerland's largest vineyard, capital of native grapes. Straight, precise alpine whites: light, floral Chasselas (Fendant), signature Petite Arvine with saline, grapefruit and rhubarb notes, rich, apricoty Amigne, mineral Humagne Blanche. Altitude reds: fine Pinot Noir, crisp Gamay, native Cornalin and Humagne Rouge, spicy and deep. Highly precise alpine age-worthy wines.
The word of the wine: Cord
Management of trellised vines.
