Winery BrondelloMaturo Sangiovese
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the Maturo Sangiovese from the Winery Brondello
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Maturo Sangiovese of Winery Brondello in the region of Puglia is a powerful.
Wine flavors and olphactive analysis
On the nose the Maturo Sangiovese of Winery Brondello in the region of Puglia often reveals types of flavors of red fruit.
Food and wine pairings with Maturo Sangiovese
Pairings that work perfectly with Maturo Sangiovese
Original food and wine pairings with Maturo Sangiovese
The Maturo Sangiovese of Winery Brondello matches generally quite well with dishes of beef, pasta or lamb such as recipes of beef with panang curry (red curry), capellini with vegetables or merguez - courgettes gratin (leftover barbecue).
Details and technical informations about Winery Brondello's Maturo Sangiovese.
Discover the grape variety: Sangiovese
Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).
Last vintages of this wine
The best vintages of Maturo Sangiovese from Winery Brondello are 2018, 0, 2015
Informations about the Winery Brondello
The Winery Brondello is one of of the world's greatest estates. It offers 6 wines for sale in the of Puglia to come and discover on site or to buy online.
The wine region of Puglia
Puglia (Apulia to many English speakers) is a Long, slender wine region in the extreme Southeast corner of Italy's "boot". To use the shoe analogy often used to illustrate the shape of Italy, Apulia extends from the tip of the heel to the mid-calf, where the spur of the Gargano Peninsula juts out into the Adriatic Sea. The heel (the Salento peninsula) occupies the southern half of the region and is of great importance for the identity of Puglia. Not only are there cultural and geographical differences from Northern Puglia, but the wines are also different.
The word of the wine: Grand cru classé
In the Bordeaux region, this refers to certain châteaux in the Médoc and also in Saint-Émilion which are classified.
