Winery BrochelleHard Luck Vineyard Zinfandel
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or lamb.
Taste structure of the Hard Luck Vineyard Zinfandel from the Winery Brochelle
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Hard Luck Vineyard Zinfandel of Winery Brochelle in the region of California is a powerful.
Food and wine pairings with Hard Luck Vineyard Zinfandel
Pairings that work perfectly with Hard Luck Vineyard Zinfandel
Original food and wine pairings with Hard Luck Vineyard Zinfandel
The Hard Luck Vineyard Zinfandel of Winery Brochelle matches generally quite well with dishes of beef, lamb or poultry such as recipes of fillet of beef with morels, lamb shoulder confit or quiche lorraine.
Details and technical informations about Winery Brochelle's Hard Luck Vineyard Zinfandel.
Discover the grape variety: Zinfandel
From Croatia where it is called crljenak kastelanski or pribidrag. According to genetic analyses carried out by Professor Carole Meredith of California University in Davis (United States), it is related to the Croatian plavac mali and Zinfandel. It is also found in South Africa, New Zealand, Chile, Brazil, Germany, Bulgaria, Albania, Italy under the name of Primitivo, Malta, Greece, Portugal and to some extent in Croatia. In the United States (California), it is one of the most widely planted grape varieties, having been introduced in the 1830s well before Primitivo. In France, it is registered in the official catalogue of vine varieties on the A1 list under the name Primitivo.
Last vintages of this wine
The best vintages of Hard Luck Vineyard Zinfandel from Winery Brochelle are 2016, 2018, 2017, 0 and 2015.
Informations about the Winery Brochelle
The Winery Brochelle is one of of the world's greatest estates. It offers 23 wines for sale in the of Paso Robles to come and discover on site or to buy online.
The wine region of Paso Robles
The wine region of Paso Robles is located in the region of San Luis Obispo County of California of United States. We currently count 940 estates and châteaux in the of Paso Robles, producing 3510 different wines in conventional, organic and biodynamic agriculture. The wines of Paso Robles go well with generally quite well with dishes .
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Ovoids (tanks)
Egg-shaped vats used for wine making and maturing that favour the natural suspension of the lees thanks to the vortex movements, which give the wine more fat and fruity aromas.
