Winery Bricco LagottoBarbera d´Alba
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or veal.
Taste structure of the Barbera d´Alba from the Winery Bricco Lagotto
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Barbera d´Alba of Winery Bricco Lagotto in the region of Piémont is a powerful with a nice freshness.
Food and wine pairings with Barbera d´Alba
Pairings that work perfectly with Barbera d´Alba
Original food and wine pairings with Barbera d´Alba
The Barbera d´Alba of Winery Bricco Lagotto matches generally quite well with dishes of pasta, veal or pork such as recipes of lasagne simplissimo, roast veal orloff with mushrooms or penne à la toscane.
Details and technical informations about Winery Bricco Lagotto's Barbera d´Alba.
Discover the grape variety: Merlese
Intraspecific crossing between sangiovese or nielluccio and merlot noir obtained in 1983 by the University of Bologna (Italy), registered since 2007 in the Italian Official Register of wine grape varieties... totally unknown in France.
Informations about the Winery Bricco Lagotto
The Winery Bricco Lagotto is one of of the world's greatest estates. It offers 5 wines for sale in the of Barbera d'Alba to come and discover on site or to buy online.
The wine region of Barbera d'Alba
The wine region of Barbera d'Alba is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Bospoeper or the Domaine Roberto Voerzio produce mainly wines red and sweet. The most planted grape varieties in the region of Barbera d'Alba are Nebbiolo, they are then used in wines in blends or as a single variety. On the nose of Barbera d'Alba often reveals types of flavors of cream, stone or tree fruit and sometimes also flavors of oil, pomegranate or sage.
The wine region of Piémont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
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The word of the wine: New
Said of a wine from the last harvest, and more particularly of an early wine.
