Winery Brennan VineyardsMourvedre Dry Rosé
Pink wine
This wine generally goes well with beef
Food and wine pairings with Mourvedre Dry Rosé
Pairings that work perfectly with Mourvedre Dry Rosé
Original food and wine pairings with Mourvedre Dry Rosé
The Mourvedre Dry Rosé of Winery Brennan Vineyards matches generally quite well with dishes of beef such as recipes of pork tongue with tomato sauce and pickles.
Details and technical informations about Winery Brennan Vineyards's Mourvedre Dry Rosé.
Discover the grape variety: Mourvèdre
Mourvèdre noir is a grape variety originating from Spain. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Mourvèdre noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhône valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Mourvedre Dry Rosé from Winery Brennan Vineyards are 0
Informations about the Winery Brennan Vineyards
The Winery Brennan Vineyards is one of of the world's great estates. It offers 28 wines for sale in the of Comanche County to come and discover on site or to buy online.
The wine region of Comanche County
The wine region of Comanche County is located in the region of Texas of United States. Wineries and vineyards like the Domaine Brennan Vineyards or the Domaine Brennan Vineyards produce mainly wines red, pink and white. The most planted grape varieties in the region of Comanche County are Nero d'Avola, Ruby-cabernet and Viognier, they are then used in wines in blends or as a single variety. On the nose of Comanche County often reveals types of flavors of non oak, earth or oak and sometimes also flavors of red fruit, black fruit or spices.
The wine region of Texas
Texas is the largest state in the United States of America and one of the most productive viticultural states. Covering 696,000 km² (268,000 square miles) between latitudes 25-36°N, this hot, Dry state is home to a range of mesoclimates suitable for viticulture in the deserts, mountains, lakes and plains of Texas. The main Grape varieties grown in Texas are Cabernet Sauvignon, Chardonnay, Chenin Blanc and (despite the hot conditions) Sauvignon Blanc. Generally speaking, Texas viticulture is divided into three main regions: NorthCentral, Southeast and Trans-Pecos.
The word of the wine: Viscosity
Consistency of wine reminiscent of the tactile sensation of sugar syrup with varying degrees of fluidity, due to the alcohol and natural sugar in the grapes present in sweet wines. In excess, this sensation can make the wine pasty and heavy. To the eye, viscosity is referred to as tears.
