Winery BreauxJennifer's Jambalaya
This wine is a blend of 4 varietals which are the Chardonnay, the Seyval blanc, the Vidal blanc and the Viognier.
This wine generally goes well with pork, vegetarian or poultry.
Wine flavors and olphactive analysis
On the nose the Jennifer's Jambalaya of Winery Breaux in the region of Virginia often reveals types of flavors of tree fruit, floral.
Food and wine pairings with Jennifer's Jambalaya
Pairings that work perfectly with Jennifer's Jambalaya
Original food and wine pairings with Jennifer's Jambalaya
The Jennifer's Jambalaya of Winery Breaux matches generally quite well with dishes of pork, game (deer, venison) or rich fish (salmon, tuna etc) such as recipes of pork roll with mustard, wild boar, roe deer or doe leg or salmon steaks with lentils.
Details and technical informations about Winery Breaux's Jennifer's Jambalaya.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Jennifer's Jambalaya from Winery Breaux are 2014, 2012, 2016
Informations about the Winery Breaux
The Winery Breaux is one of of the world's greatest estates. It offers 56 wines for sale in the of Virginia to come and discover on site or to buy online.
The wine region of Virginia
Virginia is a state on the eastern seaboard of the United States, located immediately South of Maryland and North of the Carolinas. The state covers 42,750 square miles (110,750 km2) of mountains, valleys and the Atlantic coastal Complex that forms its eastern border. From the Cumberland and Blue Ridge Mountains in the west to the coastal creeks and estuaries in the east, Virginia's topography and geology are varied, to say the least. The landscape around the Chesapeake Bay - a vast coastal inlet that separates the main state from its Eastern Shore - could hardly be more different from that below Mt Rogers (1,750m), 480km to the west.
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The word of the wine: Apyrene
Seedless grape.