
Boyden Valley Winery & SpiritsSeyval Blanc
This wine generally goes well with
The Seyval Blanc of the Boyden Valley Winery & Spirits is in the top 20 of wines of Vermont.

Wine flavors and olphactive analysis
On the nose the Seyval Blanc of Boyden Valley Winery & Spirits in the region of Vermont often reveals types of flavors of non oak, earth or oak and sometimes also flavors of citrus fruit.
Details and technical informations about Boyden Valley Winery & Spirits's Seyval Blanc.
Discover the grape variety: Seyval blanc
Lively, taut whites with a slender palate and fresh acidity, with aromas of citrus (lemon, grapefruit), green apple, white flowers, pear and discreet herbal notes. Refreshing finish; best drunk young. A cold- and disease-resistant interspecific variety, it produces whites and sparkling wines in the UK (Kent, Sussex), Canada (Quebec, Ontario) and the northeastern US. French hybrid created by Bertille Seyve (Seyve-Villard 5-276).
Last vintages of this wine
The best vintages of Seyval Blanc from Boyden Valley Winery & Spirits are 0
Informations about the Boyden Valley Winery & Spirits
The Boyden Valley Winery & Spirits is one of of the world's greatest estates. It offers 15 wines for sale in the of Vermont to come and discover on site or to buy online.
The wine region of Vermont
Northeastern American state pioneering cold-hardy hybrids (-30 to -40 C), developed by the University of Minnesota. Signature La Crescent as white king: intense and aromatic with apricot, peach, citrus, white flowers and honey, vivid acidity — singular and expressive. Structured Marquette in red (cherry, blackberry, spices, black pepper, firm tannins), more substantial than most northern hybrids. ~16 committed artisanal wineries.
The word of the wine: Dosage
The addition of sugar in the form of expedition liquor to a sparkling wine after disgorgement.














