
Winery BovinKleopatra
This wine generally goes well with pork, poultry or beef.
The Kleopatra of the Winery Bovin is in the top 70 of wines of Macedonia and in the top 40 of wines of Tikve&scaron.
Wine flavors and olphactive analysis
On the nose the Kleopatra of Winery Bovin in the region of Tikve&scaron often reveals types of flavors of earth, oak or red fruit and sometimes also flavors of black fruit.
Food and wine pairings with Kleopatra
Pairings that work perfectly with Kleopatra
Original food and wine pairings with Kleopatra
The Kleopatra of Winery Bovin matches generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of spit-turned boar leg (oven) with "automatic watering"., pork colombo or pizza of the south west : duck breast, roquefort.
Details and technical informations about Winery Bovin's Kleopatra.
Discover the grape variety: Cabernet franc
Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly, but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet Sauvignon, which means that it is planted as far north as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.
Last vintages of this wine
The best vintages of Kleopatra from Winery Bovin are 2015, 2016, 0, 2012 and 2010.
Informations about the Winery Bovin
The Winery Bovin is one of of the world's great estates. It offers 45 wines for sale in the of Tikve&scaron to come and discover on site or to buy online.
The wine region of Tikve&scaron
The Republic of NorthMacedonia">Macedonia is a country located in the heart of the Balkan Peninsula in Southeastern Europe. It is quite distinct from modern Greek Macedonia, with which it shares a border of over 160 kilometres (100 miles). The wine industry is dominated by red wines. Production is centered on two indigenous Grape varieties (Vranac and Kratosija), as well as a few international varieties such as the ubiquitous Bordeaux varieties Cabernet Sauvignon and Merlot.
The word of the wine: Soft
Sweet wine containing between 30 and 50 grams of residual sugar. A sweet wine is made from very ripe grapes but without being affected by botrytis cinerea and without being raisined. This term can also be applied to a dry wine that is smooth and fat in the mouth.














