Winery BouzaParcela Única Tempranillo A18
This wine generally goes well with pork, beef or game (deer, venison).
The Parcela Única Tempranillo A18 of the Winery Bouza is in the top 30 of wines of Uruguay and in the top 10 of wines of Canelones.
Food and wine pairings with Parcela Única Tempranillo A18
Pairings that work perfectly with Parcela Única Tempranillo A18
Original food and wine pairings with Parcela Única Tempranillo A18
The Parcela Única Tempranillo A18 of Winery Bouza matches generally quite well with dishes of beef, lamb or pork such as recipes of kafta bil saniyeh (lebanese dish), meatballs catalan style or spaghetti squash with cream and bacon.
Details and technical informations about Winery Bouza's Parcela Única Tempranillo A18.
Discover the grape variety: Tempranillo
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Parcela Única Tempranillo A18 from Winery Bouza are 2015, 2013, 2016, 2009 and 2012.
Informations about the Winery Bouza
The Winery Bouza is one of of the world's great estates. It offers 42 wines for sale in the of Canelones to come and discover on site or to buy online.
The wine region of Canelones
The Canelones administrative department, Northeast of the Uruguayan capital of Montevideo, is home to the majority of Uruguay's Vineyards and accounts for aRound 60 percent of all wine produced in the country. It Lies in the South of the small South American country, where the majority of vines are planted, inland from the Atlantic coast and the Rio de la Plata estuary. The region itself covers a broad arc approximately 50km (30 miles) Deep, drawn clockwise from the northwestern outskirts of Montevideo round to the coastline east of the capital city. The eponymous administrative capital of the region lies 50km (31 miles) to the north of Montevideo.
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The word of the wine: Bitter (flavor)
A flavour generally provided in wines by polyphenols and accompanied by a sensation of pungency. In small quantities, bitterness makes you salivate, gives relief to the wine and reinforces its sapidity.