Winery Boutari Experimental Moschofilero
White wine
This wine generally goes well with
Wine flavors and olphactive analysis
On the nose the Experimental Moschofilero of Winery Boutari in the region of Peloponnesos often reveals types of flavors of earth, tree fruit or citrus fruit and sometimes also flavors of floral.
Details and technical informations about Winery Boutari's Experimental Moschofilero.
Discover the grape variety: Moschofilero
A very old variety cultivated in Greece, even today, especially in the Peloponnese region. It belongs to a large family called fileri or phileri, and the differences between the clones are sometimes quite marked. In France, it is almost unknown - however, it is registered in the Official Catalogue of wine grape varieties, list A1 - and plantations have been attempted in the United States, ... .
Last vintages of this wine
The best vintages of Experimental Moschofilero from Winery Boutari are 2018
Informations about the Winery Boutari
The Winery Boutari is one of of the world's great estates. It offers 57 wines for sale in the of Peloponnesos to come and discover on site or to buy online.
The wine region of Peloponnesos
The Peloponnese Peninsula (Peloponnesus) is a large landform on the southern edge of continental Greece. Covered in mountains, rugged plateaus and valleys, the area has an abundance of mesoClimates and terroirs suitable for premium viticulture. Native Grape varieties such as Agiorgitiko, Moschofilero and Mavrodaphne are planted throughout the peninsula. They produce everything from fresh, minerally white wines to Rich, ageworthy reds.
News related to this wine
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The word of the wine: Fleshy
Said of a wine that gives the impression of being dense and smooth, a bit like biting into the flesh of a ripe fruit.
