Winery Bourgogne Vins SelectionAubin Liom Duché-d'Uzès
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
Taste structure of the Aubin Liom Duché-d'Uzès from the Winery Bourgogne Vins Selection
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Aubin Liom Duché-d'Uzès of Winery Bourgogne Vins Selection in the region of Languedoc-Roussillon is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Aubin Liom Duché-d'Uzès
Pairings that work perfectly with Aubin Liom Duché-d'Uzès
Original food and wine pairings with Aubin Liom Duché-d'Uzès
The Aubin Liom Duché-d'Uzès of Winery Bourgogne Vins Selection matches generally quite well with dishes of beef, pasta or veal such as recipes of lomo saltado, pipe rigate bolognese sauce or chicken bonne femme.
Details and technical informations about Winery Bourgogne Vins Selection's Aubin Liom Duché-d'Uzès.
Discover the grape variety: Mourvèdre
Mourvèdre noir is a grape variety originating from Spain. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Mourvèdre noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhône valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais.
Informations about the Winery Bourgogne Vins Selection
The Winery Bourgogne Vins Selection is one of of the world's greatest estates. It offers 7 wines for sale in the of Duché-d'Uzès to come and discover on site or to buy online.
The wine region of Duché-d'Uzès
The Duchy of Uzès refers to a territory whose history has marked that of wines since Greek times. This county town is also home to an AOC Duché d'Uzès appellation. After a Long battle until 2009, the country wine of the Duchy of Uzès obtained its title of IGP Duchy of Uzès. The Vinification of Grape varieties is done in compliance with the regulations of the AOC, which gives a uniform wine to the surrounding municipalities, around the chief town.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Game
A family of animal aromas reminiscent of venison and present in certain old red wines. See venison.
