Winery Bourgeoisie de SionHôpital Fendant
Red wine
This wine generally goes well with poultry, lean fish or mild and soft cheese.
Food and wine pairings with Hôpital Fendant
Pairings that work perfectly with Hôpital Fendant
Original food and wine pairings with Hôpital Fendant
The Hôpital Fendant of Winery Bourgeoisie de Sion matches generally quite well with dishes of poultry, lean fish or mild and soft cheese such as recipes of blue cord, fillet of saithe with mustard or tartiflette without pork.
Details and technical informations about Winery Bourgeoisie de Sion's Hôpital Fendant.
Discover the grape variety: Refosco ped. rosso
Refosco dal peduncolo rosso is a very old grape variety, certainly finding its first origins in the region of Friuli situated in the north-eastern point of Italy. It should not be confused with terrano or refosco d'Istria, ... the one described here is more qualitative. It can be found in the former Yugoslavia, in Argentina, ... in France it is almost unknown. According to genetic analysis, it is the son of the marzemino, the grandson of the teroldego, the father of the corvina and the grandfather of the rondinella (Pierre Galet).
Last vintages of this wine
The best vintages of Hôpital Fendant from Winery Bourgeoisie de Sion are 0
Informations about the Winery Bourgeoisie de Sion
The Winery Bourgeoisie de Sion is one of of the world's greatest estates. It offers 2 wines for sale in the of Valais to come and discover on site or to buy online.
The wine region of Valais
The Valais is the largest wine region and appellation in Switzerland, responsible for around one third of the country's total wine production. The main Vineyard area covers the southeast-facing slopes of the dramatic Rhône river valley as the glacial waters run southwest between Leuk (Loeche in French) and Fully. The river changes direction at Martigny and then runs northwest to exit the valley and empty into Lac Léman (Lake Geneva). Vineyard area here comes to around 4,800 hectares (11,800 acres) and is generally located on (often steep) slopes and terraces between the flat, fertile, Heavy soils at the bottom of the valley - often given over to fruit production, industry and urban development - and the bare rock of the mountainside that towers above.
The word of the wine: Cuvée
Often followed by a name that allows for recognition and identification, the word "cuvée" designates a specific wine within the production of a winemaker. This wine is characterized by a specific grape variety, a type of maturation and an organoleptic profile. All the vintages of a domain constitute a range.
