Winery Bouchard Aîné & Fils - Viré-Clessé Vieilles Vignes

Winery Bouchard Aîné & FilsViré-Clessé Vieilles Vignes

The Viré-Clessé Vieilles Vignes of Winery Bouchard Aîné & Fils is a white wine from the region of Viré-Clessé of Burgundy.
This wine generally goes well with pork, vegetarian or poultry.

Details and technical informations about Winery Bouchard Aîné & Fils's Viré-Clessé Vieilles Vignes.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Chardonnay

Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.

Informations about the Winery Bouchard Aîné & Fils

The winery offers 282 different wines.
Its wines get an average rating of 3.7.
This winery is part of the Boisset Collection.
It is in the top 300 of the best estates in the region
It is located in Viré-Clessé in the region of Burgundy

The Winery Bouchard Aîné & Fils is one of wineries to follow in Viré-Clessé.. It offers 290 wines for sale in the of Viré-Clessé to come and discover on site or to buy online.

Top wine Burgundy
In the top 300000 of of France wines
In the top 850 of of Viré-Clessé wines
In the top 400000 of white wines
In the top 1500000 wines of the world

The wine region of Viré-Clessé

First Village appellation of the Maconnais (recognised in 1998): Chardonnay as exclusive signature white king — pale gold robe with ashen glints and signature aromatic profile of white flowers (acacia, hawthorn, honeysuckle, broom), apricot, peach, pear, almond and a quince touch, ample and fruity palate, tender and powerful marked by the typical Maconnais minerality and the sweetness of ripe grapes. AOC, marl-limestone, semi-continental climate, signature ageing 5-6 years, sometimes longer.


The wine region of Burgundy

Absolute reference for great terroir wines: opulent, mineral Chardonnay in whites (chiselled Chablis, buttery Meursault, majestic Montrachet), fine and silky Pinot Noir in reds (full-bodied Gevrey, structured Pommard, delicate Volnay). Exceptional age-worthy wines with complex notes - red fruits, undergrowth, butter, hazelnut. Some lively Aligoté and light Gamay (Mâconnais). 29,500 ha, 84 tiered AOCs (Régionale, Village, 1er Cru, Grand Cru), 1,247 UNESCO Climats.

The word of the wine: Picpoul

See piquepoul.

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