
Winery BottegaCabernet Cisola
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, game (deer, venison) or lamb.

Taste structure of the Cabernet Cisola from the Winery Bottega
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cabernet Cisola of Winery Bottega in the region of Veneto is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Cabernet Cisola
Pairings that work perfectly with Cabernet Cisola
Original food and wine pairings with Cabernet Cisola
The Cabernet Cisola of Winery Bottega matches generally quite well with dishes of beef, pasta or lamb such as recipes of quick beef and cheese yakitori, pasta with mussels or canned cassoulet.
Details and technical informations about Winery Bottega's Cabernet Cisola.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of Cabernet Cisola from Winery Bottega are 0
Informations about the Winery Bottega
The Winery Bottega is one of wineries to follow in Vénétie.. It offers 116 wines for sale in the of Veneto to come and discover on site or to buy online.
The wine region of Veneto
World star of Prosecco: fresh, light Glera sparklers with notes of pear, green apple and white flowers, fruity, convivial bubbles. Veronese reds from Corvina and Rondinella: light, crisp Bardolino, fruity Valpolicella, opulent, concentrated Amarone DOCG (black cherry, chocolate, raisin) from dried grapes. Mineral, almondy Soave (Garganega) whites, fresh Pinot Grigio. 97,500 ha, Italy's largest production.
The word of the wine: Claret
Name given by the English to the red wine of Bordeaux.














