
Winery BottarelliRiviera Frizzante Bianco
This wine is a blend of 2 varietals which are the Chardonnay and the Riesling.
This wine generally goes well with pork, vegetarian or poultry.

Food and wine pairings with Riviera Frizzante Bianco
Pairings that work perfectly with Riviera Frizzante Bianco
Original food and wine pairings with Riviera Frizzante Bianco
The Riviera Frizzante Bianco of Winery Bottarelli matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of very simple spaghetti carbonara, salmon steaks with lentils or shrimp in coconut milk curry.
Details and technical informations about Winery Bottarelli's Riviera Frizzante Bianco.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Riviera Frizzante Bianco from Winery Bottarelli are 0, 1937
Informations about the Winery Bottarelli
The Winery Bottarelli is one of of the world's greatest estates. It offers 23 wines for sale in the of Lombardia to come and discover on site or to buy online.
The wine region of Lombardia
Three poles. Franciacorta DOCG, Italy's answer to Champagne: elegant brioche traditional-method sparklers (Chardonnay, Pinot Noir, Pinot Blanc), fine bubble and mineral profile. Alpine Valtellina: Nebbiolo (alias Chiavennasca) with fine tannins and red fruits, powerful Sforzato passito. Oltrepò Pavese: fresh Pinot Noir and fruity-sparkling Bonarda.
The word of the wine: Breeding
It can last for several years. The bottles are stacked in the cellars and waited for the light and heat. The yeasts gradually give the wine compounds that enrich it. A long maturation is a guarantee of quality.














