Winery BottarelliBersamino Collezione Vigne di Picedo
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Bersamino Collezione Vigne di Picedo from the Winery Bottarelli
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Bersamino Collezione Vigne di Picedo of Winery Bottarelli in the region of Lombardia is a powerful.
Food and wine pairings with Bersamino Collezione Vigne di Picedo
Pairings that work perfectly with Bersamino Collezione Vigne di Picedo
Original food and wine pairings with Bersamino Collezione Vigne di Picedo
The Bersamino Collezione Vigne di Picedo of Winery Bottarelli matches generally quite well with dishes of beef, pasta or lamb such as recipes of sweet and sour turkish dumpling soup (eksili köfte), marco's pasta with bacon or lamb tagine with apricots.
Details and technical informations about Winery Bottarelli's Bersamino Collezione Vigne di Picedo.
Discover the grape variety: Marzemino
Supple and fruity reds with a clear ruby colour and melted tannins, on intense aromas of red fruits (cherry, raspberry), plum, violet, sweet spices and herbal notes. Round palate, fresh finish. Star of Trentino Marzemino DOC (notably in the Vallagarina valley, southern Trentino), celebrated by Mozart in Don Giovanni ("versa il vino, eccellente Marzemino!"). Also grown in Lombardy. Native Italian variety from the north-east.
Last vintages of this wine
The best vintages of Bersamino Collezione Vigne di Picedo from Winery Bottarelli are 0
Informations about the Winery Bottarelli
The Winery Bottarelli is one of of the world's greatest estates. It offers 23 wines for sale in the of Lombardia to come and discover on site or to buy online.
The wine region of Lombardia
Three poles. Franciacorta DOCG, Italy's answer to Champagne: elegant brioche traditional-method sparklers (Chardonnay, Pinot Noir, Pinot Blanc), fine bubble and mineral profile. Alpine Valtellina: Nebbiolo (alias Chiavennasca) with fine tannins and red fruits, powerful Sforzato passito. Oltrepò Pavese: fresh Pinot Noir and fruity-sparkling Bonarda.
The word of the wine: Evolved
Said of a wine showing by its colour (tuilé in the case of reds, amber in the case of whites), its aromas or its structure that it is nearing the end of its peak and needs to be drunk quickly.
