
Winery Boschetti AnacletoMonte Taja Bardolino
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Monte Taja Bardolino from the Winery Boschetti Anacleto
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Monte Taja Bardolino of Winery Boschetti Anacleto in the region of Veneto is a powerful.
Food and wine pairings with Monte Taja Bardolino
Pairings that work perfectly with Monte Taja Bardolino
Original food and wine pairings with Monte Taja Bardolino
The Monte Taja Bardolino of Winery Boschetti Anacleto matches generally quite well with dishes of beef, pasta or lamb such as recipes of spaghetti squash bolognese style, maultaschen ( swabian ravioli ) or lamb stew from my mum.
Details and technical informations about Winery Boschetti Anacleto's Monte Taja Bardolino.
Discover the grape variety: Corvina
Its precise origin is unknown, it has been cultivated for a very long time in northern Italy. It can be found in Switzerland, Australia, Argentina, ... in France it is almost unknown. It should not be confused with the Corvinone, another Italian grape variety. It should be noted that the Corvina is related to the Rondinella and the Refosco dal Peduncolo rosso.
Last vintages of this wine
The best vintages of Monte Taja Bardolino from Winery Boschetti Anacleto are 0
Informations about the Winery Boschetti Anacleto
The Winery Boschetti Anacleto is one of of the world's greatest estates. It offers 2 wines for sale in the of Veneto to come and discover on site or to buy online.
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Brut nature (or ultra brut)
A type of champagne that has not received any dosage liqueur.










