
Winery BorinBianco dei Mandorli
In the mouth this white wine is a powerful.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the Bianco dei Mandorli from the Winery Borin
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Bianco dei Mandorli of Winery Borin in the region of Veneto is a powerful.
Food and wine pairings with Bianco dei Mandorli
Pairings that work perfectly with Bianco dei Mandorli
Original food and wine pairings with Bianco dei Mandorli
The Bianco dei Mandorli of Winery Borin matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of salmon and spinach lasagna, chicken tagine with apricots and almonds or salad with 4 cheeses and 2 fruits.
Details and technical informations about Winery Borin's Bianco dei Mandorli.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Bianco dei Mandorli from Winery Borin are 0
Informations about the Winery Borin
The Winery Borin is one of of the world's greatest estates. It offers 19 wines for sale in the of Veneto to come and discover on site or to buy online.
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Long
Wine with persistence in the mouth. This persistence in the mouth of a wine is measured in caudalies.














