Winery Borgo MoncalvoPierino 24 Dolcetto d’Asti
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Pierino 24 Dolcetto d’Asti from the Winery Borgo Moncalvo
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pierino 24 Dolcetto d’Asti of Winery Borgo Moncalvo in the region of Piedmont is a powerful.
Wine flavors and olphactive analysis
On the nose the Pierino 24 Dolcetto d’Asti of Winery Borgo Moncalvo in the region of Piedmont often reveals types of flavors of red fruit.
Food and wine pairings with Pierino 24 Dolcetto d’Asti
Pairings that work perfectly with Pierino 24 Dolcetto d’Asti
Original food and wine pairings with Pierino 24 Dolcetto d’Asti
The Pierino 24 Dolcetto d’Asti of Winery Borgo Moncalvo matches generally quite well with dishes of beef, pasta or lamb such as recipes of dombrés and pig tails, chinese chicken soup or fried vegetables with merguez and chipo.
Details and technical informations about Winery Borgo Moncalvo's Pierino 24 Dolcetto d’Asti.
Discover the grape variety: Torrontés riojano
Most certainly of Argentine origin, very well known in this country, particularly in the Rioja and Salta regions. It is said to be the result of a cross between the Muscat d'Alexandrie and the Listan Prieto Noir, also known as Criolla Chica. We can note its resemblance with the torrontés sanjuanino, most certainly by the fact that it is also resulting from the same crossing. In Spain (Galicia), a grape variety bears the name of torrontés, it is most certainly the fernao Pires. Torrontés riojano is also present in Chile, but in France it is practically unknown.
Last vintages of this wine
The best vintages of Pierino 24 Dolcetto d’Asti from Winery Borgo Moncalvo are 0, 2018
Informations about the Winery Borgo Moncalvo
The Winery Borgo Moncalvo is one of of the world's greatest estates. It offers 15 wines for sale in the of Dolcetto d'Asti to come and discover on site or to buy online.
The wine region of Dolcetto d'Asti
The wine region of Dolcetto d'Asti is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Casata Monticello or the Domaine Ricossa produce mainly wines red. On the nose of Dolcetto d'Asti often reveals types of flavors of black fruit, red fruit or oak and sometimes also flavors of non oak, earth or vegetal. In the mouth of Dolcetto d'Asti is a powerful.
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Biodynamics
Biodynamic farming method initiated by Rudolf Steiner which forbids all chemical treatments based on synthetic products. Biodynamics is based on the interaction between the movements of the planets and the development of plants and uses preparations based on organic and mineral materials.
