
Winery Borgo EstenseLambrusco dell'Emilia Bianco Secco
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).

Food and wine pairings with Lambrusco dell'Emilia Bianco Secco
Pairings that work perfectly with Lambrusco dell'Emilia Bianco Secco
Original food and wine pairings with Lambrusco dell'Emilia Bianco Secco
The Lambrusco dell'Emilia Bianco Secco of Winery Borgo Estense matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or mature and hard cheese such as recipes of rabbit in sauce, tuna, pepper and tomato quiche or chicken nuggets with cheese.
Details and technical informations about Winery Borgo Estense's Lambrusco dell'Emilia Bianco Secco.
Discover the grape variety: Sauterne
Opulent, age-worthy sweet whites with a golden to amber robe, a rich palate with precise acidity, and signature aromas of honey, candied yellow fruits (apricot, peach), white flowers, candied citrus, and botrytis-roasted notes. Also produces structured dry whites. The star of the great Sauternes and Barsac AOC. A historical synonym for Sémillon.
Last vintages of this wine
The best vintages of Lambrusco dell'Emilia Bianco Secco from Winery Borgo Estense are 0
Informations about the Winery Borgo Estense
The Winery Borgo Estense is one of of the world's greatest estates. It offers 9 wines for sale in the of Emilia-Romagna to come and discover on site or to buy online.
The wine region of Emilia-Romagna
Kingdom of Lambrusco: fresh, fruity sparkling reds (blackberry, cherry, violet), from gourmet dry to convivial off-dry, perfect with local charcuterie. World's best-selling sparkling wine on the Emilia side (Sorbara, Grasparossa, Salamino). East, Romagna: supple fruity Sangiovese, Albana (Italy's 1st white DOCG, 1987) ample and almondy. Also red Gutturnio and white Pignoletto.
The word of the wine: Bourbe
Solid elements suspended in the must. See settling.














