
Winery BonjorneEnvejecido en Barrica Tres Meses
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Tempranillo.
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Envejecido en Barrica Tres Meses from the Winery Bonjorne
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Envejecido en Barrica Tres Meses of Winery Bonjorne in the region of Castille is a powerful.
Wine flavors and olphactive analysis
On the nose the Envejecido en Barrica Tres Meses of Winery Bonjorne in the region of Castille often reveals types of flavors of oak.
Food and wine pairings with Envejecido en Barrica Tres Meses
Pairings that work perfectly with Envejecido en Barrica Tres Meses
Original food and wine pairings with Envejecido en Barrica Tres Meses
The Envejecido en Barrica Tres Meses of Winery Bonjorne matches generally quite well with dishes of beef, pasta or veal such as recipes of tournedos rossini with port sauce, mascarpone pasta with tomato sauce or filet mignon of veal with cider.
Details and technical informations about Winery Bonjorne's Envejecido en Barrica Tres Meses.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Envejecido en Barrica Tres Meses from Winery Bonjorne are 0, 2012
Informations about the Winery Bonjorne
The Winery Bonjorne is one of of the world's greatest estates. It offers 5 wines for sale in the of Castille to come and discover on site or to buy online.
The wine region of Castille
Castilla-La Mancha is a large region located South and east of the Spanish capital, Madrid. Inexpensive table wines are produced from a variety of Grapes. Higher quality wines are increasingly available, but the region is traditionally known as a source of low quality bulk wine. More than half of Spain's grapes are grown here.
The word of the wine: Character
Said of a typical wine that stands out for its originality. Used in the plural, it refers to all the organoleptic components of a wine (flavours and tactile sensations).













