Winery BonfilsVI e Rosé
Pink wine
In the mouth this pink wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the VI e Rosé from the Winery Bonfils
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the VI e Rosé of Winery Bonfils in the region of Pays d'Oc is a with a nice freshness.
Food and wine pairings with VI e Rosé
Pairings that work perfectly with VI e Rosé
Original food and wine pairings with VI e Rosé
The VI e Rosé of Winery Bonfils matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of cannelloni with parma ham, ham and comté quiche or lili's gressins.
Details and technical informations about Winery Bonfils's VI e Rosé.
Discover the grape variety: Himrod
An interspecific cross between ontario (winchell x diamond) and sultana - it is therefore not a pure Vitis vinifera as some people write - created in 1928 by A.B. Stout at the New York State Agricultural Experimental Station (United States). Its multiplication started only in 1952, it is certainly known in the United States but also in Canada, in India, in many European wine-producing countries, ... little multiplied and thus little known in France except by the amateur gardeners. The Interlaken which looks a bit like the Himrod, the Lakemont and the Romulus have the same parents.
Informations about the Winery Bonfils
The Winery Bonfils is one of of the world's greatest estates. It offers 25 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.
The wine region of Pays d'Oc
Pays d'Oc is the PGI for red, white and rosé wines that are produced over a wide area of the southern coast of France. The PGI catchment area corresponds roughly to the Languedoc-roussillon">Languedoc-Roussillon wine region, one of the largest wine regions in France. The area covers all wines that are not produced under the strict laws that govern AOC-level appellations in the regions: among them, Corbières, Minervois and the Languedoc appellation itself. The Pays d'Oc PGI is arguably the most important in France, producing the majority of the country's PGI wines.
The word of the wine: Feedback
Perception of the aromas in the mouth by the retro-nasal way.
