
Winery BonfantiSingle Vineyard Reserva Cabernet Franc
This wine generally goes well with pork, poultry or beef.
Food and wine pairings with Single Vineyard Reserva Cabernet Franc
Pairings that work perfectly with Single Vineyard Reserva Cabernet Franc
Original food and wine pairings with Single Vineyard Reserva Cabernet Franc
The Single Vineyard Reserva Cabernet Franc of Winery Bonfanti matches generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of baeckeoffe, salty crumble with courgettes, goat cheese and bacon or salmon and goat cheese quiche.
Details and technical informations about Winery Bonfanti's Single Vineyard Reserva Cabernet Franc.
Discover the grape variety: Cabernet franc
Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly, but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet Sauvignon, which means that it is planted as far north as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.
Last vintages of this wine
The best vintages of Single Vineyard Reserva Cabernet Franc from Winery Bonfanti are 2015, 2017, 0
Informations about the Winery Bonfanti
The Winery Bonfanti is one of of the world's great estates. It offers 20 wines for sale in the of Mendoza to come and discover on site or to buy online.
The wine region of Mendoza
Mendoza is by far the largest wine region in Argentina. Located on a high-altitude plateau at the edge of the Andes Mountains, the province is responsible for roughly 70 percent of the country's annual wine production. The French Grape variety Malbec has its New World home in the vineyards of Mendoza, producing red wines of great concentration and intensity. The province Lies on the western edge of Argentina, across the Andes Mountains from Chile.
The word of the wine: Burgundy melon
A white grape variety from Burgundy that is not widely used in its native region, but has spread to the Nantes region. It is the exclusive variety of Muscadet. It gives a dry pale yellow wine, supple and lively, with an intense bouquet, to which maturing on lees gives fatness and aromatic complexity.














