
Winery Bonet & CabestanyCatalunya Cabernet Sauvignon
This wine generally goes well with poultry, beef or lamb.
Food and wine pairings with Catalunya Cabernet Sauvignon
Pairings that work perfectly with Catalunya Cabernet Sauvignon
Original food and wine pairings with Catalunya Cabernet Sauvignon
The Catalunya Cabernet Sauvignon of Winery Bonet & Cabestany matches generally quite well with dishes of beef, lamb or poultry such as recipes of adapted vietnamese fondue, shoulder of lamb on a bed of potatoes or lemon chicken.
Details and technical informations about Winery Bonet & Cabestany's Catalunya Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Informations about the Winery Bonet & Cabestany
The Winery Bonet & Cabestany is one of of the world's greatest estates. It offers 4 wines for sale in the of Catalogne to come and discover on site or to buy online.
The wine region of Catalogne
Catalonia (Catalunya in Catalan and Cataluña in Spanish) is an autonomous community in the Northeast of Spain. It extends from the historic county (comarca) of Montsia in the South to the border with France in the north. The Mediterranean Sea forms its eastern border and offers 580 km of coastline. The Catalunya D.
The word of the wine: Evolved
Said of a wine showing by its colour (tuilé in the case of reds, amber in the case of whites), its aromas or its structure that it is nearing the end of its peak and needs to be drunk quickly.












