
Winery Bokisch VineyardsTizona Süss Vineyard Old Vine Zinfandel
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or lamb.
Taste structure of the Tizona Süss Vineyard Old Vine Zinfandel from the Winery Bokisch Vineyards
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Tizona Süss Vineyard Old Vine Zinfandel of Winery Bokisch Vineyards in the region of California is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Tizona Süss Vineyard Old Vine Zinfandel
Pairings that work perfectly with Tizona Süss Vineyard Old Vine Zinfandel
Original food and wine pairings with Tizona Süss Vineyard Old Vine Zinfandel
The Tizona Süss Vineyard Old Vine Zinfandel of Winery Bokisch Vineyards matches generally quite well with dishes of beef, lamb or poultry such as recipes of borscht (russia), lamb epigram in spicy sauce or roast chicken and potatoes.
Details and technical informations about Winery Bokisch Vineyards's Tizona Süss Vineyard Old Vine Zinfandel.
Discover the grape variety: Zinfandel
From Croatia where it is called crljenak kastelanski or pribidrag. According to genetic analyses carried out by Professor Carole Meredith of California University in Davis (United States), it is related to the Croatian plavac mali and Zinfandel. It is also found in South Africa, New Zealand, Chile, Brazil, Germany, Bulgaria, Albania, Italy under the name of Primitivo, Malta, Greece, Portugal and to some extent in Croatia. In the United States (California), it is one of the most widely planted grape varieties, having been introduced in the 1830s well before Primitivo. In France, it is registered in the official catalogue of vine varieties on the A1 list under the name Primitivo.
Informations about the Winery Bokisch Vineyards
The Winery Bokisch Vineyards is one of of the world's great estates. It offers 31 wines for sale in the of Clements Hills to come and discover on site or to buy online.
The wine region of Clements Hills
The wine region of Clements Hills is located in the region of Lodi of Central Valley of United States. Wineries and vineyards like the Domaine Maître-de-Chai or the Domaine Bokisch Vineyards produce mainly wines red, white and pink. The most planted grape varieties in the region of Clements Hills are Tempranillo, Zinfandel and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Clements Hills often reveals types of flavors of earth, spices or red fruit and sometimes also flavors of floral, oak or citrus fruit.
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Film maceration
A technique that consists of leaving the grapes to macerate in the open air at a low temperature before fermentation, thus enhancing the aromatic expression of the wine.












