Winery Bokisch Vineyards - Tizona Kirschenmann Vineyard Old Vine Zinfandel

Winery Bokisch VineyardsTizona Kirschenmann Vineyard Old Vine Zinfandel

4.2
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Tizona Kirschenmann Vineyard Old Vine Zinfandel of Winery Bokisch Vineyards is a red wine from the region of Lodi of California.
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or lamb.

Taste structure of the Tizona Kirschenmann Vineyard Old Vine Zinfandel from the Winery Bokisch Vineyards

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Tizona Kirschenmann Vineyard Old Vine Zinfandel of Winery Bokisch Vineyards in the region of California is a powerful.

Wine flavors and olphactive analysis

On the nose the Tizona Kirschenmann Vineyard Old Vine Zinfandel of Winery Bokisch Vineyards in the region of California often reveals types of flavors of non oak, oak or spices and sometimes also flavors of red fruit, black fruit.

Food and wine pairings with Tizona Kirschenmann Vineyard Old Vine Zinfandel

Pairings that work perfectly with Tizona Kirschenmann Vineyard Old Vine Zinfandel

Original food and wine pairings with Tizona Kirschenmann Vineyard Old Vine Zinfandel

The Tizona Kirschenmann Vineyard Old Vine Zinfandel of Winery Bokisch Vineyards matches generally quite well with dishes of beef, lamb or poultry such as recipes of polish goulash, shoulder of lamb on a bed of potatoes or endive frichti.

Details and technical informations about Winery Bokisch Vineyards's Tizona Kirschenmann Vineyard Old Vine Zinfandel.

Grape varieties
Region/Great wine region
Great wine region
Style of wine
Alcohol
14.5°
Allergens
Contains sulfites

Discover the grape variety: Zinfandel

From Croatia where it is called crljenak kastelanski or pribidrag. According to genetic analyses carried out by Professor Carole Meredith of California University in Davis (United States), it is related to the Croatian plavac mali and Zinfandel. It is also found in South Africa, New Zealand, Chile, Brazil, Germany, Bulgaria, Albania, Italy under the name of Primitivo, Malta, Greece, Portugal and to some extent in Croatia. In the United States (California), it is one of the most widely planted grape varieties, having been introduced in the 1830s well before Primitivo. In France, it is registered in the official catalogue of vine varieties on the A1 list under the name Primitivo.

Last vintages of this wine

Tizona Kirschenmann Vineyard Old Vine Zinfandel - 2014
In the top 100 of of Lodi wines
Average rating: 4.311110
Tizona Kirschenmann Vineyard Old Vine Zinfandel - 2013
In the top 100 of of Lodi wines
Average rating: 4.211110
Tizona Kirschenmann Vineyard Old Vine Zinfandel - 0
In the top 100 of of Lodi wines
Average rating: 4.211110

The best vintages of Tizona Kirschenmann Vineyard Old Vine Zinfandel from Winery Bokisch Vineyards are 2014, 2013, 0

Informations about the Winery Bokisch Vineyards

The winery offers 32 different wines.
Its wines get an average rating of 3.9.
It is in the top 5 of the best estates in the region
It is located in Lodi in the region of California
Find the Winery Bokisch Vineyards on Facebook and on Twitter

The Winery Bokisch Vineyards is one of of the world's greatest estates. It offers 31 wines for sale in the of Lodi to come and discover on site or to buy online.

Top wine California
In the top 25000 of of United States wines
In the top 250 of of Lodi wines
In the top 95000 of red wines
In the top 200000 wines of the world

The wine region of Lodi

The wine region of Lodi is located in the region of Central Valley of Central Valley of United States. We currently count 739 estates and châteaux in the of Lodi, producing 1731 different wines in conventional, organic and biodynamic agriculture. The wines of Lodi go well with generally quite well with dishes .


The wine region of California

California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.

The word of the wine: Passerillage

Concentration of the grape by drying out, under the influence of wind or sun, as opposed to botrytisation, which is the concentration obtained by the development of the "noble rot" for which Botrytis cinerea is responsible. The word is mainly used for sweet wines.

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