
Winery Bois BoriesPays D'Oc Viognier
In the mouth this white wine is a powerful.
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).

Taste structure of the Pays D'Oc Viognier from the Winery Bois Bories
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pays D'Oc Viognier of Winery Bois Bories in the region of Languedoc-Roussillon is a powerful.
Food and wine pairings with Pays D'Oc Viognier
Pairings that work perfectly with Pays D'Oc Viognier
Original food and wine pairings with Pays D'Oc Viognier
The Pays D'Oc Viognier of Winery Bois Bories matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of turkey roulades, flavoured sauce, tuna pie or sun wheat.
Details and technical informations about Winery Bois Bories's Pays D'Oc Viognier.
Discover the grape variety: Viognier
Opulent, heady whites, rich and silky, with intense aromas of apricot, yellow peach, mango, violet, honeysuckle and musky, honeyed notes. Discreet acidity, creamy finish. Star of Condrieu AOC and Château-Grillet AOC, co-vinified in Côte-Rôtie with Syrah (up to 20%). Widely exported to California (Central Coast), Australia (Eden Valley) and Languedoc. A Rhône variety.
Last vintages of this wine
The best vintages of Pays D'Oc Viognier from Winery Bois Bories are 2018
Informations about the Winery Bois Bories
The Winery Bois Bories is one of of the world's greatest estates. It offers 7 wines for sale in the of Languedoc-Roussillon to come and discover on site or to buy online.
The wine region of Languedoc-Roussillon
Largest single French vineyard, dominated by sunny, generous reds. Spicy Syrah, candied Grenache (ripe fruit, garrigue), structured Carignan, deep Mourvèdre, supple Cinsault. Stars: structured Corbières, Minervois, Faugères, Saint-Chinian; round Côtes-du-Roussillon. Legendary vins doux naturels: Banyuls and Maury (fortified Grenache) with notes of cocoa, fig, prune.
The word of the wine: Pommadé
Said of a wine that is unbalanced, pasty, syrupy, and whose excessive sugar content gives an impression of heaviness.














