Winery Bodrumi i Vjetër - Riesling

Winery Bodrumi i VjetërRiesling

3.0
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Riesling of Winery Bodrumi i Vjetër is a white wine from the region of Metohija.
This wine generally goes well with pork, vegetarian or poultry.
The Riesling of the Winery Bodrumi i Vjetër is in the top 80 of wines of Kosovo and in the top 80 of wines of Metohija.

Details and technical informations about Winery Bodrumi i Vjetër's Riesling.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Riesling

Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.

Last vintages of this wine

Riesling - 0
In the top 80 of of Metohija wines
Average rating: 311100

The best vintages of Riesling from Winery Bodrumi i Vjetër are 0

Informations about the Winery Bodrumi i Vjetër

The winery offers 12 different wines.
Its wines get an average rating of 3.5.
This winery is part of the Bodrumi i Vjetër.
It is in the top 10 of the best estates in the region
It is located in Metohija
Find the Winery Bodrumi i Vjetër on Facebook

The Winery Bodrumi i Vjetër is one of of the world's greatest estates. It offers 11 wines for sale in the of Metohija to come and discover on site or to buy online.

Top wine Metohija
In the top 90 of of Kosovo wines
In the top 90 of of Metohija wines
In the top 400000 of white wines
In the top 1500000 wines of the world

The wine region of Metohija

Winemaking region of western Kosovo at the foot of the Prokletije mountains, with heritage from Serbian Orthodox monasteries (Velika Hoča, historic medieval centre), ~3,200 ha (down from 9,000-10,000 before the war). Signature Vranac: powerful and structured with blackberry, black cherry, dried plum, spice, leather and balsamic hints, firm tannins. Spiced Cabernet Franc, light Pinot Noir and supple Gamay as complements. Tense Riesling as minority white.

The word of the wine: Stirring

In the traditional method, the operation aims to bring the deposits against the cork by the movement of the bottles placed on desks. The stirring can be manual or mechanical (using gyropalettes).

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