
Bodegas VerduguezPalmadas Flamencas Tinto Seco
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Palmadas Flamencas Tinto Seco from the Bodegas Verduguez
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Palmadas Flamencas Tinto Seco of Bodegas Verduguez in the region of Castille is a powerful.
Food and wine pairings with Palmadas Flamencas Tinto Seco
Pairings that work perfectly with Palmadas Flamencas Tinto Seco
Original food and wine pairings with Palmadas Flamencas Tinto Seco
The Palmadas Flamencas Tinto Seco of Bodegas Verduguez matches generally quite well with dishes of beef, pasta or veal such as recipes of barbecued prime rib with coarse salt, baked lasagna or veal tagine with carrots.
Details and technical informations about Bodegas Verduguez's Palmadas Flamencas Tinto Seco.
Discover the grape variety: Dunkelfelder
Intraspecific crossing between the madeleine angevine and the dyer of Cher obtained in 1928 by Gustav Adolf (1847/1912) of the Research Institute in Geinsenheim (Germany). We can meet it certainly in Germany but also in Belgium, in Switzerland, in England, in the United States, in Canada... almost unknown in France. It should not be confused with the dornfelder, also of German origin.
Last vintages of this wine
The best vintages of Palmadas Flamencas Tinto Seco from Bodegas Verduguez are 2017, 0
Informations about the Bodegas Verduguez
The Bodegas Verduguez is one of wineries to follow in La Mancha.. It offers 76 wines for sale in the of La Mancha to come and discover on site or to buy online.
The wine region of La Mancha
The wine region of La Mancha is located in the region of Castille of Spain. Wineries and vineyards like the Domaine Cinco Estrellas or the Domaine Munoz produce mainly wines red, white and pink. The most planted grape varieties in the region of La Mancha are Tempranillo, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of La Mancha often reveals types of flavors of cherry, mint or jasmine and sometimes also flavors of sweet tobacco, graphite or grass.
The wine region of Castille
Castilla-La Mancha is a large region located South and east of the Spanish capital, Madrid. Inexpensive table wines are produced from a variety of Grapes. Higher quality wines are increasingly available, but the region is traditionally known as a source of low quality bulk wine. More than half of Spain's grapes are grown here.
The word of the wine: Vinification of sweet wines
Moelleux and liquoreux wines are characterized by the presence of residual sugars (natural sugar of the grape), not transformed into alcohol under the effect of yeasts. The fermentation is stopped by cold and by the addition of sulphur dioxide (sulphur).














