Bodegas Señorío de Barriobero - Joven Bianco

Bodegas Señorío de BarrioberoJoven Bianco

Wine of Spain White wine of Rioja of Spain
The Joven Bianco of Bodegas Señorío de Barriobero is a white wine from the region of Rioja.
In the mouth this white wine is a powerful.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.

Taste structure of the Joven Bianco from the Bodegas Señorío de Barriobero

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Joven Bianco of Bodegas Señorío de Barriobero in the region of Rioja is a powerful.

Details and technical informations about Bodegas Señorío de Barriobero's Joven Bianco.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Etraire de l'Aduï

Would be finding its first origins in the valley of Isere, one would have indeed found it in the Mas de l'Aduï in Saint Ismier. We find a certain resemblance with the Persian. Today its multiplication in nurseries is very weak, registered however with the official Catalogue of the varieties of vine list A1 under the name of Etraire de la Dui.

Informations about the Bodegas Señorío de Barriobero

The winery offers 23 different wines.
Its wines get an average rating of 3.4.
It is in the top 5 of the best estates in the region
It is located in Rioja

The Bodegas Señorío de Barriobero is one of of the world's greatest estates. It offers 20 wines for sale in the of Rioja to come and discover on site or to buy online.

Top wine Rioja
In the top 40000 of of Spain wines
In the top 6000 of of Rioja wines
In the top 200000 of white wines
In the top 600000 wines of the world

The wine region of Rioja

Rioja, in northern Spain, is best known for its berry-flavored, barrel-aged red wines made from Tempranillo and Garnacha. It is probably the leading wine region in Spain. It is certainly the most famous, rivaling only Jerez. The Vineyards follow the course of the Ebro for a hundred kilometres between the towns of Haro and Alfaro.

The word of the wine: Maturation

Transformation undergone by the grape when it is enriched with sugar and loses some of its acidity to reach maturity.

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