Winery RealVega Ibor Tempranillo
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Vega Ibor Tempranillo from the Winery Real
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vega Ibor Tempranillo of Winery Real in the region of Castille is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Vega Ibor Tempranillo
Pairings that work perfectly with Vega Ibor Tempranillo
Original food and wine pairings with Vega Ibor Tempranillo
The Vega Ibor Tempranillo of Winery Real matches generally quite well with dishes of beef, lamb or veal such as recipes of kig ar farz breton, eggplant moussaka with lamb or tournedos rossini with port sauce.
Details and technical informations about Winery Real's Vega Ibor Tempranillo.
Discover the grape variety: Tempranillo
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Vega Ibor Tempranillo from Winery Real are 2017, 2015, 2014, 2012 and 2010.
Informations about the Winery Real
The Winery Real is one of of the world's greatest estates. It offers 16 wines for sale in the of Castille to come and discover on site or to buy online.
The wine region of Castille
Castilla-La Mancha is a large region located South and east of the Spanish capital, Madrid. Inexpensive table wines are produced from a variety of Grapes. Higher quality wines are increasingly available, but the region is traditionally known as a source of low quality bulk wine. More than half of Spain's grapes are grown here.
The word of the wine: Soft
Sweet wine containing between 30 and 50 grams of residual sugar. A sweet wine is made from very ripe grapes but without being affected by botrytis cinerea and without being raisined. This term can also be applied to a dry wine that is smooth and fat in the mouth.
