Winery NavajasRioja Graciano Buen Barrio
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Rioja Graciano Buen Barrio from the Winery Navajas
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Rioja Graciano Buen Barrio of Winery Navajas in the region of Rioja is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Rioja Graciano Buen Barrio of Winery Navajas in the region of Rioja often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
Food and wine pairings with Rioja Graciano Buen Barrio
Pairings that work perfectly with Rioja Graciano Buen Barrio
Original food and wine pairings with Rioja Graciano Buen Barrio
The Rioja Graciano Buen Barrio of Winery Navajas matches generally quite well with dishes of beef, lamb or veal such as recipes of beef enchilladas au gratin, leg of lamb in a herb crust with preserved vegetables or vital tone / vitello tonnato (italy).
Details and technical informations about Winery Navajas's Rioja Graciano Buen Barrio.
Discover the grape variety: Garanoir
Supple and fruity reds with a purple colour and melted tannins, on aromas of cherry, raspberry, blackberry, sweet spices and floral notes. Round palate, fresh finish, more tender and approachable young than its sibling Gamaret. Vinified as a thirst-quenching single variety and in modern red blends with Gamaret, Gamay and Pinot Noir in Swiss Romandy (Vaud, Geneva, Valais). A cross of Gamay × Reichensteiner created in 1970 at the Pully station, same lineage as Gamaret.
Last vintages of this wine
The best vintages of Rioja Graciano Buen Barrio from Winery Navajas are 2014, 2016, 2013, 2015 and 0.
Informations about the Winery Navajas
The Winery Navajas is one of of the world's greatest estates. It offers 46 wines for sale in the of Rioja to come and discover on site or to buy online.
The wine region of Rioja
Star of great Spanish reds: signature Tempranillo, elegant and complex, with notes of ripe cherry, plum, leather, vanilla and tobacco from American oak ageing. Classification by age: fruity Joven, balanced Crianza, ample Reserva, deep, silky Gran Reserva (5 years, 2 in barrel). Some fresh Viura whites and generous rosés. Spain's first DOCa (1991), 3 sub-zones (Alta, Alavesa, Oriental), 93.
The word of the wine: Olfaction
Perception of odours and aromas by the olfactory bulb. Retroolfaction is the same phenomenon inside the mouth via the retronasal route.
