Bodegas Mas AltaL'Exclosa Partida La Beana
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the L'Exclosa Partida La Beana from the Bodegas Mas Alta
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the L'Exclosa Partida La Beana of Bodegas Mas Alta in the region of Catalogne is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with L'Exclosa Partida La Beana
Pairings that work perfectly with L'Exclosa Partida La Beana
Original food and wine pairings with L'Exclosa Partida La Beana
The L'Exclosa Partida La Beana of Bodegas Mas Alta matches generally quite well with dishes of beef, lamb or poultry such as recipes of wild boar stew in burgundy style, lamb with vermicelli or one pot pasta with creamy chicken farfalle.
Details and technical informations about Bodegas Mas Alta's L'Exclosa Partida La Beana.
Discover the grape variety: Courbu noir
Courbu noir is a grape variety with red and bronze leaves. It originates from the Pyrenean vineyards where it occupies a little more than one hectare. It is completely different from the white Courbu. The adult leaves have five lobes and a petiolar sinus. The berries of the Courbu Noir are round. The berries are small, as are the clusters. The beginning of the veins and the petiolar point are red. The shoots of this grape variety bend to form a parasol. To hope for a significant harvest, it is important to prune it long. Its budburst period begins 3 days after Chasselas. As for its maturity, it is the third period. This variety is very sensitive to oidium, but it does not fear mildew very much. It produces light and fine wines. It is not very colourful and does not contain enough alcohol. Courbu Noir has two approved clones, 728 and 729.
Last vintages of this wine
The best vintages of L'Exclosa Partida La Beana from Bodegas Mas Alta are 2018
Informations about the Bodegas Mas Alta
The Bodegas Mas Alta is one of of the world's greatest estates. It offers 14 wines for sale in the of Priorat to come and discover on site or to buy online.
The wine region of Priorat
The wine region of Priorat is located in the region of Catalogne of Spain. Wineries and vineyards like the Domaine Álvaro Palacios or the Domaine Mas Doix produce mainly wines red, white and sweet. The most planted grape varieties in the region of Priorat are Cabernet-Sauvignon, Merlot and Tempranillo, they are then used in wines in blends or as a single variety. On the nose of Priorat often reveals types of flavors of cherry, espresso or hay and sometimes also flavors of straw, bay leaf or chamomile.
The wine region of Catalogne
Catalonia (Catalunya in Catalan and Cataluña in Spanish) is an autonomous community in the Northeast of Spain. It extends from the historic county (comarca) of Montsia in the South to the border with France in the north. The Mediterranean Sea forms its eastern border and offers 580 km of coastline. The Catalunya D.
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On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this first 90-second clip, Yang LU explains how location is the key to understanding “Why Chablis is special”. #Chablis #PureChablis ...
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The word of the wine: Maturation
Transformation undergone by the grape when it is enriched with sugar and loses some of its acidity to reach maturity.
