
Bodegas Mas AltaL'Exclosa Partida La Beana
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the L'Exclosa Partida La Beana from the Bodegas Mas Alta
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the L'Exclosa Partida La Beana of Bodegas Mas Alta in the region of Catalogne is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with L'Exclosa Partida La Beana
Pairings that work perfectly with L'Exclosa Partida La Beana
Original food and wine pairings with L'Exclosa Partida La Beana
The L'Exclosa Partida La Beana of Bodegas Mas Alta matches generally quite well with dishes of beef, lamb or poultry such as recipes of braised beef with guinness, lamb tagine with prunes and almonds or baked chicken.
Details and technical informations about Bodegas Mas Alta's L'Exclosa Partida La Beana.
Discover the grape variety: Alicante Bouschet
It is a crossbreed made in 1855 by Louis and Henri Bouschet from an intraspecific crossing between Grenache noir and Petit Bouschet. The Alicante Henri Bouschet is less and less multiplied, registered however in the Official Catalogue of the varieties of vine of wine grapes list A.
Last vintages of this wine
The best vintages of L'Exclosa Partida La Beana from Bodegas Mas Alta are 0, 2018
Informations about the Bodegas Mas Alta
The Bodegas Mas Alta is one of of the world's greatest estates. It offers 14 wines for sale in the of Priorat to come and discover on site or to buy online.
The wine region of Priorat
The wine region of Priorat is located in the region of Catalogne of Spain. Wineries and vineyards like the Domaine Álvaro Palacios or the Domaine Mas Doix produce mainly wines red, white and sweet. The most planted grape varieties in the region of Priorat are Cabernet-Sauvignon, Merlot and Tempranillo, they are then used in wines in blends or as a single variety. On the nose of Priorat often reveals types of flavors of cherry, espresso or hay and sometimes also flavors of straw, bay leaf or chamomile.
The wine region of Catalogne
Catalonia (Catalunya in Catalan and Cataluña in Spanish) is an autonomous community in the Northeast of Spain. It extends from the historic county (comarca) of Montsia in the South to the border with France in the north. The Mediterranean Sea forms its eastern border and offers 580 km of coastline. The Catalunya D.
The word of the wine: Seeds
A maximum of four, located in the heart of the grape berry, they contain tannins and nitrogenous matter.














