Bodegas MariscalSeñorío de Mariscal Crianza
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or veal.
The Señorío de Mariscal Crianza of the Bodegas Mariscal is in the top 5 of wines of Mondéjar.
Taste structure of the Señorío de Mariscal Crianza from the Bodegas Mariscal
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Señorío de Mariscal Crianza of Bodegas Mariscal in the region of Castille is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Señorío de Mariscal Crianza
Pairings that work perfectly with Señorío de Mariscal Crianza
Original food and wine pairings with Señorío de Mariscal Crianza
The Señorío de Mariscal Crianza of Bodegas Mariscal matches generally quite well with dishes of beef, lamb or veal such as recipes of boles de picolat (catalan meatballs), lamb curl or chicken bonne femme.
Details and technical informations about Bodegas Mariscal's Señorío de Mariscal Crianza.
Discover the grape variety: Tempranillo
Elegant, structured reds with aromas of strawberry, cherry, plum, leather, blond tobacco and pronounced vanilla from long oak ageing. Ranges from Joven to Crianza, Reserva and Gran Reserva. Star of Rioja DOCa, Ribera del Duero DO and Toro DO, also shines in the Douro as Tinta Roriz/Aragonez. One of the world's most planted Spanish varieties.
Last vintages of this wine
The best vintages of Señorío de Mariscal Crianza from Bodegas Mariscal are 2014, 2016, 0, 2015 and 2012.
Informations about the Bodegas Mariscal
The Bodegas Mariscal is one of of the world's greatest estates. It offers 8 wines for sale in the of Mondéjar to come and discover on site or to buy online.
The wine region of Mondéjar
Castilian DO of Guadalajara (between Madrid and Cuenca), potassium-rich clay and alluvial soils, dry continental climate. Tempranillo and Cabernet Sauvignon are flagship reds — structured and powerful with intense notes of black cherry, blackberry, plum, spices and a refined balsamic-Castilian character, taut balance and vibrant fruit. Indigenous Malvar and Macabeo are lively, delicate whites with citrus, white fruits and a floral touch. Vineyard of the northern Manchegan plateau.
The wine region of Castille
Cradle of great Castilian reds, high-altitude plateaus (450-1000 m) along the Duero. Tempranillo king (aka Tinta de Toro, Tinto Fino): powerful, concentrated, structured reds with notes of black cherry, plum, leather, tobacco and spice, firm tannins from altitude and cool nights. Stars: Ribera del Duero (Vega Sicilia, Pingus), fleshy Toro, Bierzo (floral, mineral Mencía). Lively, herbaceous Verdejo whites from Rueda.
The word of the wine: Gout (wine of)
In red wine making, the wine comes directly from the vat after devatting (see press).
