
Bodegas Lairen3V Garnacha Rosado
This wine generally goes well with pork, beef or lamb.
Food and wine pairings with 3V Garnacha Rosado
Pairings that work perfectly with 3V Garnacha Rosado
Original food and wine pairings with 3V Garnacha Rosado
The 3V Garnacha Rosado of Bodegas Lairen matches generally quite well with dishes of beef, lamb or pork such as recipes of beef pot au feu (grandma's style), couscous merguez or spaghetti squash with cream and bacon.
Details and technical informations about Bodegas Lairen's 3V Garnacha Rosado.
Discover the grape variety: Arrouya
Arrouya noir is a grape variety that originated in France (Pyrénées-Atlantiques). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. Arrouya noir can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Informations about the Bodegas Lairen
The Bodegas Lairen is one of of the world's greatest estates. It offers 8 wines for sale in the of La Mancha to come and discover on site or to buy online.
The wine region of La Mancha
The wine region of La Mancha is located in the region of Castille of Spain. Wineries and vineyards like the Domaine Cinco Estrellas or the Domaine Munoz produce mainly wines red, white and pink. The most planted grape varieties in the region of La Mancha are Tempranillo, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of La Mancha often reveals types of flavors of cherry, mint or jasmine and sometimes also flavors of sweet tobacco, graphite or grass.
The wine region of Castille
Castilla-La Mancha is a large region located South and east of the Spanish capital, Madrid. Inexpensive table wines are produced from a variety of Grapes. Higher quality wines are increasingly available, but the region is traditionally known as a source of low quality bulk wine. More than half of Spain's grapes are grown here.
The word of the wine: Trader-breeder
In the major wine regions, the négociant does not simply buy and resell the wines but, from very young wines, carries out all the maturing operations until bottling.














