Bodegas LairenMiguelete Tinto
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Miguelete Tinto from the Bodegas Lairen
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Miguelete Tinto of Bodegas Lairen in the region of Castille is a powerful.
Food and wine pairings with Miguelete Tinto
Pairings that work perfectly with Miguelete Tinto
Original food and wine pairings with Miguelete Tinto
The Miguelete Tinto of Bodegas Lairen matches generally quite well with dishes of beef, pasta or veal such as recipes of barbecued prime rib with coarse salt, macaroni and cheese gratin or potjevleesch (meat in a pot).
Details and technical informations about Bodegas Lairen's Miguelete Tinto.
Discover the grape variety: Carla
Intraspecific crossing between the Cardinal and the Alphonse Lavallée obtained in 1958, variety registered in 1989 in the Official Catalogue of table grape varieties list A1.
Last vintages of this wine
The best vintages of Miguelete Tinto from Bodegas Lairen are 0
Informations about the Bodegas Lairen
The Bodegas Lairen is one of of the world's greatest estates. It offers 8 wines for sale in the of La Mancha to come and discover on site or to buy online.
The wine region of La Mancha
The wine region of La Mancha is located in the region of Castille of Spain. Wineries and vineyards like the Domaine Cinco Estrellas or the Domaine Munoz produce mainly wines red, white and pink. The most planted grape varieties in the region of La Mancha are Tempranillo, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of La Mancha often reveals types of flavors of cherry, mint or jasmine and sometimes also flavors of sweet tobacco, graphite or grass.
The wine region of Castille
Castilla-La Mancha is a large region located South and east of the Spanish capital, Madrid. Inexpensive table wines are produced from a variety of Grapes. Higher quality wines are increasingly available, but the region is traditionally known as a source of low quality bulk wine. More than half of Spain's grapes are grown here.
The word of the wine: Groslot
See grolleau.
