Bodegas KepeTempranillo - Bobal
Red wine
This wine is a blend of 2 varietals which are the Bobal and the Tempranillo.
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
The Tempranillo - Bobal of the Bodegas Kepe is in the top 10 of wines of Campo de la Guardia.
Taste structure of the Tempranillo - Bobal from the Bodegas Kepe
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Tempranillo - Bobal of Bodegas Kepe in the region of Castille is a powerful.
Food and wine pairings with Tempranillo - Bobal
Pairings that work perfectly with Tempranillo - Bobal
Original food and wine pairings with Tempranillo - Bobal
The Tempranillo - Bobal of Bodegas Kepe matches generally quite well with dishes of beef, pasta or veal such as recipes of small stuffed fish from nice, fish lasagne or small stuffed provençal dishes.
Details and technical informations about Bodegas Kepe's Tempranillo - Bobal.
Discover the grape variety: Bobal
This grape variety is widely cultivated in Spain under the name béni carlo. It was introduced into the Languedoc-Roussillon region of Narbonne around 1870.
Last vintages of this wine
The best vintages of Tempranillo - Bobal from Bodegas Kepe are 2016, 0
Informations about the Bodegas Kepe
The Bodegas Kepe is one of of the world's greatest estates. It offers 3 wines for sale in the of Campo de la Guardia to come and discover on site or to buy online.
The wine region of Campo de la Guardia
The wine region of Campo de la Guardia is located in the region of Castille of Spain. Wineries and vineyards like the Domaine Martúe or the Domaine Martúe produce mainly wines red and white. The most planted grape varieties in the region of Campo de la Guardia are Malbec, Cabernet-Sauvignon and Petit Verdot, they are then used in wines in blends or as a single variety. On the nose of Campo de la Guardia often reveals types of flavors of earth, microbio or oak and sometimes also flavors of tree fruit, non oak or spices.
The wine region of Castille
Castilla-La Mancha is a large region located South and east of the Spanish capital, Madrid. Inexpensive table wines are produced from a variety of Grapes. Higher quality wines are increasingly available, but the region is traditionally known as a source of low quality bulk wine. More than half of Spain's grapes are grown here.
The word of the wine: Pigeage
Operation consisting of a vertical treading to push the cap of marc into the wine, which promotes extraction. Pigeage can be carried out mechanically with jacks that plunge into the vat. Traditionally, it is the men who go down into the vats and push the cap by trampling it.
