Bodegas FontanaEscudo de Oro Malbec
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Escudo de Oro Malbec from the Bodegas Fontana
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Escudo de Oro Malbec of Bodegas Fontana in the region of Castille-et-Léon is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Escudo de Oro Malbec of Bodegas Fontana in the region of Castille-et-Léon often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
Food and wine pairings with Escudo de Oro Malbec
Pairings that work perfectly with Escudo de Oro Malbec
Original food and wine pairings with Escudo de Oro Malbec
The Escudo de Oro Malbec of Bodegas Fontana matches generally quite well with dishes of beef, pasta or veal such as recipes of beef kidney, pasta with walnuts and treviso red salad or deer stew.
Details and technical informations about Bodegas Fontana's Escudo de Oro Malbec.
Discover the grape variety: Malbec
Malbec, a high-yielding red grape variety, produces tannic and colourful wines. It is produced in different wine-growing regions and changes its name according to the grape variety. Called Auxerrois in Cahors, Malbec in Bordeaux, it is also known as Côt. 6,000 hectares of the Malbec grape are grown in France (in decline since the 1950s). Malbec is also very successful in Argentina. The country has become the world's leading producer of Malbec and offers wines with great potential.
Last vintages of this wine
The best vintages of Escudo de Oro Malbec from Bodegas Fontana are 2018, 2015, 0, 2014 and 2013.
Informations about the Bodegas Fontana
The Bodegas Fontana is one of of the world's great estates. It offers 65 wines for sale in the of Castille-et-Léon to come and discover on site or to buy online.
The wine region of Castille-et-Léon
Located in the northern half of the Central Iberian plateau, Castilla y León is the largest of Spain's 17 administrative regions, covering about one-fifth of the country's total area. It extends about 350 kilometres (220 miles) from central Spain to the northern coast. Just as wide, it connects the Rioja wine region to the Portuguese border. Red wines reign supreme in Castilla y León, and the Tempranillo grape is undoubtedly the king.
The word of the wine: Vent (taste of)
A defect that characterizes a wine exposed to the air, and which has lost its aromatic qualities.
