Bodegas El HoyoMazegas Tinto
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.
The Mazegas Tinto of the Bodegas El Hoyo is in the top 60 of wines of La Palma.
Taste structure of the Mazegas Tinto from the Bodegas El Hoyo
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Mazegas Tinto of Bodegas El Hoyo in the region of Iles Canaries is a powerful with a nice freshness.
Food and wine pairings with Mazegas Tinto
Pairings that work perfectly with Mazegas Tinto
Original food and wine pairings with Mazegas Tinto
The Mazegas Tinto of Bodegas El Hoyo matches generally quite well with dishes of beef, pasta or veal such as recipes of beef tagine with prunes and almonds, pasta with basil or duck breast with black figs.
Details and technical informations about Bodegas El Hoyo's Mazegas Tinto.
Discover the grape variety: Verdejo
Lively, aromatic whites with sharp acidity and a sleek palate, with intense aromas of grapefruit, lime, fresh herbs, fennel, green almond and saline notes. Typically slightly bitter finish. Absolute star of Rueda DO in Castile-León, now widely exported. Also made as lees-aged and oak-influenced structured cuvées. Native Spanish variety, an ancient Castilian grape.
Last vintages of this wine
The best vintages of Mazegas Tinto from Bodegas El Hoyo are 2013, 0
Informations about the Bodegas El Hoyo
The Bodegas El Hoyo is one of of the world's greatest estates. It offers 5 wines for sale in the of La Palma to come and discover on site or to buy online.
The wine region of La Palma
Canary Islands DO on the volcanic island of La Palma, altitude vineyards (400-1,200 m), mineral volcanic soils (Teneguía ash), ungrafted vines that escaped phylloxera. Listán Blanco and Malvasía aromática signature white kings: saline and taut with citrus, green apple, white flowers, herbs and iodic volcanic mineral touch. Supple Listán Negro and Negramoll in reds. Unique tradition of vinos de tea aged in Canarian pine.
The wine region of Iles Canaries
Spanish vineyard archipelago spared by phylloxera, ~50 grape varieties of which 20 unique worldwide. Black volcanic soils and sub-tropical oceanic climate. Listán Negro in light, spicy red with signature notes of red cherry, wild strawberry, smoke, pepper and a volcanic mineral touch, fine tannins — an atypical style. Supple Negramoll, fresh Listán Blanco (citrus, flowers), aromatic Malvasía (candied orange, honey) historically famous.
The word of the wine: Oxidation
Alteration of the wine caused by prolonged contact with oxygen and resulting in a coppery colour with brown reflections and the appearance of typical aromas reminiscent of rancid nuts.
