Bodegas del MuniCueva del Capitán Tempranillo
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Cueva del Capitán Tempranillo from the Bodegas del Muni
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cueva del Capitán Tempranillo of Bodegas del Muni in the region of Castille is a powerful with a lot of tannins present in the mouth.
Wine flavors and olphactive analysis
On the nose the Cueva del Capitán Tempranillo of Bodegas del Muni in the region of Castille often reveals types of flavors of red fruit.
Food and wine pairings with Cueva del Capitán Tempranillo
Pairings that work perfectly with Cueva del Capitán Tempranillo
Original food and wine pairings with Cueva del Capitán Tempranillo
The Cueva del Capitán Tempranillo of Bodegas del Muni matches generally quite well with dishes of beef, lamb or veal such as recipes of monkfish (anglerfish) à la sétoise, express couscous in a pressure cooker or sauté of veal with the moulinex cookeo.
Details and technical informations about Bodegas del Muni's Cueva del Capitán Tempranillo.
Discover the grape variety: Tempranillo
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Cueva del Capitán Tempranillo from Bodegas del Muni are 2016, 2015, 2014
Informations about the Bodegas del Muni
The Bodegas del Muni is one of of the world's greatest estates. It offers 17 wines for sale in the of Castille to come and discover on site or to buy online.
The wine region of Castille
Castilla-La Mancha is a large region located South and east of the Spanish capital, Madrid. Inexpensive table wines are produced from a variety of Grapes. Higher quality wines are increasingly available, but the region is traditionally known as a source of low quality bulk wine. More than half of Spain's grapes are grown here.
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The word of the wine: Paste
Characteristic of a thick and heavy wine with sticky tannins.