Winery ChandonBaron B Cuvée Millesimé Natural Extra Brut
Sparkling wine
This wine is a blend of 3 varietals which are the Chardonnay, the Malbec and the Pinot noir.
This wine generally goes well with pork, vegetarian or poultry.
Food and wine pairings with Baron B Cuvée Millesimé Natural Extra Brut
Pairings that work perfectly with Baron B Cuvée Millesimé Natural Extra Brut
Original food and wine pairings with Baron B Cuvée Millesimé Natural Extra Brut
The Baron B Cuvée Millesimé Natural Extra Brut of Winery Chandon matches generally quite well with dishes of beef, veal or pork such as recipes of marinated shrimp skewers with garlic, potjevlesch (northern france) or beef tagine with vegetables.
Details and technical informations about Winery Chandon's Baron B Cuvée Millesimé Natural Extra Brut.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Informations about the Winery Chandon
The Winery Chandon is one of of the world's great estates. It offers 49 wines for sale in the of Mendoza to come and discover on site or to buy online.
The wine region of Mendoza
Mendoza is by far the largest wine region in Argentina. Located on a high-altitude plateau at the edge of the Andes Mountains, the province is responsible for roughly 70 percent of the country's annual wine production. The French Grape variety Malbec has its New World home in the vineyards of Mendoza, producing red wines of great concentration and intensity. The province Lies on the western edge of Argentina, across the Andes Mountains from Chile.
The word of the wine: Character
Said of a typical wine that stands out for its originality. Used in the plural, it refers to all the organoleptic components of a wine (flavours and tactile sensations).
