Bodegas Castelo de MedinaCastel Burgo Brut Nature
Sparkling wine
In the mouth this sparkling wine is a with fine and regular bubbles.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.
Taste structure of the Castel Burgo Brut Nature from the Bodegas Castelo de Medina
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Castel Burgo Brut Nature of Bodegas Castelo de Medina in the region of Castille-et-Léon is a with fine and regular bubbles.
Food and wine pairings with Castel Burgo Brut Nature
Pairings that work perfectly with Castel Burgo Brut Nature
Original food and wine pairings with Castel Burgo Brut Nature
The Castel Burgo Brut Nature of Bodegas Castelo de Medina matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of pike quenelles with lobster bisque sauce, small croissants with smoked salmon (toast) or dab with coconut milk.
Details and technical informations about Bodegas Castelo de Medina's Castel Burgo Brut Nature.
Discover the grape variety: Verdejo
An ancient grape variety that has been cultivated for a long time, mainly in the Rueda region of northwestern Spain. D.N.A. tests show that it is the result of a natural cross between Savagnin and Castellana Blanco. It should not be confused with the Verdelho, which is very well known in Portugal, and the Verdelho Branco, which is almost more widespread. The Verdejo is registered in the Official Catalogue of wine grape varieties list A. It can also be found in the United States (Virginia, California, etc.), Australia, Portugal, etc., but is practically unknown in France.
Last vintages of this wine
The best vintages of Castel Burgo Brut Nature from Bodegas Castelo de Medina are 0
Informations about the Bodegas Castelo de Medina
The Bodegas Castelo de Medina is one of of the world's great estates. It offers 34 wines for sale in the of Rueda to come and discover on site or to buy online.
The wine region of Rueda
The wine region of Rueda is located in the region of Castille-et-Léon of Spain. Wineries and vineyards like the Domaine Belondrade or the Domaine Ordóñez produce mainly wines white, sweet and red. The most planted grape varieties in the region of Rueda are Verdejo, Tempranillo and Albarino, they are then used in wines in blends or as a single variety. On the nose of Rueda often reveals types of flavors of grapefruit, balsamic or sage and sometimes also flavors of chalk, mint or tomatoes.
The wine region of Castille-et-Léon
Located in the northern half of the Central Iberian plateau, Castilla y León is the largest of Spain's 17 administrative regions, covering about one-fifth of the country's total area. It extends about 350 kilometres (220 miles) from central Spain to the northern coast. Just as wide, it connects the Rioja wine region to the Portuguese border. Red wines reign supreme in Castilla y León, and the Tempranillo grape is undoubtedly the king.
The word of the wine: Balthazar
Bottle with a capacity of 12 litres.
