Bodegas BorboreAya Syrah
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Aya Syrah from the Bodegas Borbore
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Aya Syrah of Bodegas Borbore in the region of San Juan is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Aya Syrah of Bodegas Borbore in the region of San Juan often reveals types of flavors of non oak, oak or black fruit.
Food and wine pairings with Aya Syrah
Pairings that work perfectly with Aya Syrah
Original food and wine pairings with Aya Syrah
The Aya Syrah of Bodegas Borbore matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of authentic bolognese sauce (ragù di carne), lamb tagine with peppers and artichoke bottoms or wild boar ragout with kriek.
Details and technical informations about Bodegas Borbore's Aya Syrah.
Discover the grape variety: Delrho
Intraspecific crossing obtained in 1959 between Alphonse Lavallée and Csaba pearl. Delrho has been registered in the Official Catalogue of Table Grape Varieties, list A1, since 1986, but today it is practically not multiplied.
Last vintages of this wine
The best vintages of Aya Syrah from Bodegas Borbore are 2014, 0, 2015, 2011
Informations about the Bodegas Borbore
The Bodegas Borbore is one of of the world's greatest estates. It offers 31 wines for sale in the of San Juan to come and discover on site or to buy online.
The wine region of San Juan
San Juan is an important Argentinean wine-producing area, producing wines of increasing quality using traditional European Grape varieties. The wine region of San Juan covers the administrative area of the same name in the north-western corner of Argentina. The province sits between Mendoza and La Rioja, and is almost entirely contained within the mountainous foothills of the Andes. In terms of production Volume, San Juan is Argentina's second-largest wine region after Mendoza.
The word of the wine: Wiring
Action of periodically filling barrels containing wine, in order to offset evaporation and maintain a maximum level. The topping up allows to avoid the phenomenon of oxidation.
