
Bodegas AtecaAtteca Cuvée Especial Garnacha
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or game (deer, venison).
The Atteca Cuvée Especial Garnacha of the Bodegas Ateca is in the top 90 of wines of Calatayud.
Taste structure of the Atteca Cuvée Especial Garnacha from the Bodegas Ateca
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Atteca Cuvée Especial Garnacha of Bodegas Ateca in the region of Aragon is a powerful with a nice freshness.
Food and wine pairings with Atteca Cuvée Especial Garnacha
Pairings that work perfectly with Atteca Cuvée Especial Garnacha
Original food and wine pairings with Atteca Cuvée Especial Garnacha
The Atteca Cuvée Especial Garnacha of Bodegas Ateca matches generally quite well with dishes of beef, pasta or lamb such as recipes of fondue vigneronne au vin rouge, flammekueche with munster cheese or lamb shoulder confit with harissa.
Details and technical informations about Bodegas Ateca's Atteca Cuvée Especial Garnacha.
Discover the grape variety: Posip
A very old grape variety grown in Croatia, on the island of Korcula in southern Dalmatia. It is said to be the result of a natural cross between two Croatian grape varieties, zlatarica blatska and bratkovina. It should not be confused with furmint, which has the synonym posip. Today, Posip can be found throughout Croatia and neighbouring countries... in France it is almost unknown, yet it seems interesting in the production of different/original white wines to discover.
Last vintages of this wine
The best vintages of Atteca Cuvée Especial Garnacha from Bodegas Ateca are 2016, 0
Informations about the Bodegas Ateca
The Bodegas Ateca is one of of the world's greatest estates. It offers 5 wines for sale in the of Calatayud to come and discover on site or to buy online.
The wine region of Calatayud
The wine region of Calatayud is located in the region of Aragon of Spain. Wineries and vineyards like the Domaine Breca or the Domaine Bodegas Ateca produce mainly wines red, white and pink. The most planted grape varieties in the region of Calatayud are Tempranillo, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of Calatayud often reveals types of flavors of red fruit, molasses or salt and sometimes also flavors of nutmeg, dried strawberry or sour cherry.
The wine region of Aragon
Aragon is one of Spain's 17 autonomous communities. Located in the North of the country, it stretches from the imposing Pyrenees mountains in the South to the vast Central Iberian plateau. To the east of Aragon Lies Catalonia, while La Rioja, Castilla y Leon and Navarra are its neighbours to the west. Aragon encompasses the eastward flowing Ebro River and its vast valley, the river being one of the largest and most important in Spain.
The word of the wine: Empyreumatic
Families of smells and aromas related to smoke, burnt, and more generally to roasting.













