Winery RiglosQuinto Cabernet Franc
This wine generally goes well with pork, poultry or beef.
The Quinto Cabernet Franc of the Winery Riglos is in the top 40 of wines of Tupungato.
Wine flavors and olphactive analysis
On the nose the Quinto Cabernet Franc of Winery Riglos in the region of Mendoza often reveals types of flavors of spices, black fruit.
Food and wine pairings with Quinto Cabernet Franc
Pairings that work perfectly with Quinto Cabernet Franc
Original food and wine pairings with Quinto Cabernet Franc
The Quinto Cabernet Franc of Winery Riglos matches generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of blanquette of monkfish with small vegetables, pigeon with bacon and mushrooms or rabbit with homemade mustard.
Details and technical informations about Winery Riglos's Quinto Cabernet Franc.
Discover the grape variety: Cabernet franc
Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly, but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet Sauvignon, which means that it is planted as far north as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.
Last vintages of this wine
The best vintages of Quinto Cabernet Franc from Winery Riglos are 2019, 2018, 2010
Informations about the Winery Riglos
The Winery Riglos is one of of the world's greatest estates. It offers 17 wines for sale in the of Tupungato to come and discover on site or to buy online.
The wine region of Tupungato
The wine region of Tupungato is located in the region of Uco Valley of Mendoza of Argentina. Wineries and vineyards like the Domaine Catena Zapata or the Domaine Rutini produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Tupungato are Malbec, Cabernet-Sauvignon and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Tupungato often reveals types of flavors of pineapple, slate or ripe blackberries and sometimes also flavors of gooseberry, boysenberries or nutty.
The wine region of Mendoza
Mendoza is by far the largest wine region in Argentina. Located on a high-altitude plateau at the edge of the Andes Mountains, the province is responsible for roughly 70 percent of the country's annual wine production. The French Grape variety Malbec has its New World home in the vineyards of Mendoza, producing red wines of great concentration and intensity. The province Lies on the western edge of Argentina, across the Andes Mountains from Chile.
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The word of the wine: Leaflet
Small barrel with a capacity of 112 to 136 litres depending on the region.