Bodega La Viña - Tirante el Blanco Vendimia Eco Macabeo - Viognier

Bodega La ViñaTirante el Blanco Vendimia Eco Macabeo - Viognier

3.4
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Tirante el Blanco Vendimia Eco Macabeo - Viognier of Bodega La Viña is a white wine from the region of Valence.
This wine generally goes well with pork, poultry or game (deer, venison).

Details and technical informations about Bodega La Viña's Tirante el Blanco Vendimia Eco Macabeo - Viognier.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Viognier

White Viognier is a grape variety that originated in France (Rhone Valley). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of small size. White Viognier can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone Valley, Burgundy, Jura, Champagne, Savoie & Bugey, Provence & Corsica, Loire Valley, Beaujolais.

Last vintages of this wine

Tirante el Blanco Vendimia Eco Macabeo - Viognier - 0
In the top 100 of of Valence wines
Average rating: 3.411100

The best vintages of Tirante el Blanco Vendimia Eco Macabeo - Viognier from Bodega La Viña are 0

Informations about the Bodega La Viña

The winery offers 11 different wines.
Its wines get an average rating of 3.4.
It is in the top 10 of the best estates in the region
It is located in Valence

The Bodega La Viña is one of of the world's greatest estates. It offers 11 wines for sale in the of Valence to come and discover on site or to buy online.

Top wine Valence
In the top 55000 of of Spain wines
In the top 3500 of of Valence wines
In the top 300000 of white wines
In the top 900000 wines of the world

The wine region of Valence

Valencia is a province in the centre of Spain's sunny east coast, perhaps better known for its oranges (and paella) than its wine. The administrative Center of Valencia is the city of the same name, the third largest in Spain and the largest port on the Mediterranean. Archaeological evidence suggests that wine making in Valencia dates back more than a thousand years, but the region has never been particularly prominent on the world wine map. In modern times, Valencia's wine production has focused on quantity rather than quality, although this is gradually changing.

The word of the wine: Trader-Handler

Champagne term for a merchant who buys grapes to make a Champagne wine himself.

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