The Bodega La Viña is one of the best wineries to follow in Valence.. It offers 10 wines for sale in of Valence to come and discover on site or to buy online.
Looking for the best Bodega La Viña wines in Valence among all the wines in the region? Check out our tops of the best red, white or effervescent Bodega La Viña wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Bodega La Viña wines with technical and enological descriptions.
How Bodega La Viña wines pair with each other generally quite well with dishes of beef, lamb or pork such as recipes of beef tongue in hot pickle sauce, tajine with 2 meats and preserved lemons or quiche without pastry.
Sunny Mediterranean Levant, sun-drenched accessible wines. Monastrell (Mourvèdre) star red in Alicante: fleshy and deep with black fruits, garrigue, leather and spice, firm tannins. Round, fruity Bobal from Utiel-Requena, supple Garnacha, juicy Tempranillo. Fresh whites: light Merseguera, aromatic Moscatel (fresh grape, flowers).
Historic speciality: Fondillón of Alicante, sweet wine aged in solera (cocoa, fig, raisin). Long summers.
How Bodega La Viña wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), spicy food or sweet desserts such as recipes of skate with capers, marinade for chicken brochettes or the coughing cat's apple crumble.
On the nose the white wine of Bodega La Viña. often reveals types of flavors of earth, tree fruit or citrus fruit and sometimes also flavors of tropical fruit. In the mouth the white wine of Bodega La Viña. is a with a nice freshness.
Supple, fragrant reds with fine tannins and vibrant freshness, showing raspberry, violet, green pepper, pencil lead and gentle spice aromas. Star of the Loire as a single variety (Chinon, Bourgueil, Saumur-Champigny) and of the right bank of Bordeaux in blends (Cheval Blanc at 60%). Also in semi-dry Anjou rosés. A historic Bordeaux variety, parent of Cabernet-Sauvignon, Merlot and Carmenère.
How Bodega La Viña wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of oxtail with seed sauce, spaghetti with summer vegetables or veal rouelle normande.
On the nose the red wine of Bodega La Viña. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit. In the mouth the red wine of Bodega La Viña. is a powerful with a nice balance between acidity and tannins.
Characteristic of a wine that is either aromatically deviant or unbalanced on the palate due to an excess or a lack of one or more flavors.
Planning a wine route in the of Valence? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Bodega La Viña.
Round and fleshy reds with a velvety texture, showing aromas of ripe plum, black cherry, cocoa and truffle notes with age. Supple tannins, generous alcohol, indulgent finish. Pillar of Libournais (Pomerol with Pétrus, Saint-Émilion with Cheval Blanc and Ausone) and signature of Super Tuscans, Italian Wales and Washington State. A cross of Cabernet Franc × Magdeleine Noire, France's most planted red variety.
