
Bodega La ViñaTirante lo Blanch Vendimia Plata
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Tirante lo Blanch Vendimia Plata from the Bodega La Viña
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Tirante lo Blanch Vendimia Plata of Bodega La Viña in the region of Valence is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Tirante lo Blanch Vendimia Plata
Pairings that work perfectly with Tirante lo Blanch Vendimia Plata
Original food and wine pairings with Tirante lo Blanch Vendimia Plata
The Tirante lo Blanch Vendimia Plata of Bodega La Viña matches generally quite well with dishes of beef, pasta or veal such as recipes of ramen burger, lasagne with salmon, goat cheese and spinach or oxtail confit in red wine.
Details and technical informations about Bodega La Viña's Tirante lo Blanch Vendimia Plata.
Discover the grape variety: Tempranillo
Elegant, structured reds with aromas of strawberry, cherry, plum, leather, blond tobacco and pronounced vanilla from long oak ageing. Ranges from Joven to Crianza, Reserva and Gran Reserva. Star of Rioja DOCa, Ribera del Duero DO and Toro DO, also shines in the Douro as Tinta Roriz/Aragonez. One of the world's most planted Spanish varieties.
Last vintages of this wine
The best vintages of Tirante lo Blanch Vendimia Plata from Bodega La Viña are 2013, 2016, 2015, 2014 and 0.
Informations about the Bodega La Viña
The Bodega La Viña is one of of the world's greatest estates. It offers 11 wines for sale in the of Valence to come and discover on site or to buy online.
The wine region of Valence
Sunny Mediterranean Levant, sun-drenched accessible wines. Monastrell (Mourvèdre) star red in Alicante: fleshy and deep with black fruits, garrigue, leather and spice, firm tannins. Round, fruity Bobal from Utiel-Requena, supple Garnacha, juicy Tempranillo. Fresh whites: light Merseguera, aromatic Moscatel (fresh grape, flowers).
The word of the wine: Smell
A generic term for both unpleasant and pleasant odours known as perfumes. In the world of tasting, the term aroma is more commonly used.














